We’re so excited to be featured in Raleigh Magazine’s latest issue of their magazine in the Summer Travel: 101 Road Trips section. They highlight North Carolina’s coastal region and they featured Lonerider Oak Island. Check it out below!

“This treasure trove of sun, sand and seafood makes for an altogether blissful beach vacay. Get your seafood fix at the unassuming—yet legendary—Capt. Nance’s Seafood Restaurant, which boasts some of the best Calabash-style eats in the “Seafood Capital of the World.” Thirsty? Hit up Lonerider’s newest waterfront outpost on Oak Island for beer, spirits and snacks. And for those with a sweet tooth, you’re not gonna wanna pass up a homemade ice cream cone from Calabash Creamery. Cowabunga!”

You can read the full article online, or better yet, pick up your latest issues on newsstands today!

About Raleigh Magazine

As one of the fastest-growing cities in the nation, Raleigh is transforming into a thriving metropolis—and someone needs to keep up with what’s going on! That’s why Raleigh Magazine is an integral part of the Triangle community, providing an informative and entertaining resource that covers everything from dining and drinks to arts and entertainment—with a healthy dose of news and features to boot.

They take the pulse of what’s going on and comb the streets every day for compelling content that translates into newsworthy stories that capture the ever-changing landscape of Raleigh so you can stay informed in each issue and newsletter.

Raleigh Magazine is the brainchild of publisher Gina Stephens, who has a deep background in both journalism and sales, as well as an eye for design. The first issue of Raleigh Magazine launched in September 2015, and the brand has since grown into a thriving publication representing the diversity and energy of the city.